While everyone knows how to scramble an egg there is no reason to let it pass uninspired. Hey eggs are pretty amazing things when you think about it. You ever see the size of the hole they come out of? Eggzactly. So, if for no other reason, think of how hard that chicken had to work and let’s put in a little extra effort.
3 fresh Huevos (Eggs baby eggs)
Curry powder
Ground pepper
While beating the eggs with a small whisk add some curry powder and a dash of pepper. Do not add milk or water as it will ruin the eggs’ natural full flavor. Then, if you haven’t overdone it, add a little more curry. Fry in a hot pan with manzanilla (butter) and serve still damp. Dry eggs are an insult.
PS- Fresh eggs usually stay intact (the yolk that is) when cracked into a frying pan while old ones spread out flat. Conversely old ones peel better when hard-boiled.